Effect of Dietary Acid Detergent Fiber on Responses to High Environmental Temperature
نویسندگان
چکیده
منابع مشابه
the effect of explicit instruction of metacognitive strategies on reading comprehension among iranian high school students
the present study seeks to determine the effect of explicit instruction of metacognitive strategies on iranian high school students’ reading comprehension ability. it also attempts to investigate the relationship between the learners reading comprehension and metacognitive strategies. furthermore, the study investigates whether iranian efl female high school students are high, medium, or low me...
the effect of taftan pozzolan on the compressive strength of concrete in the environmental conditions of oman sea (chabahar port)
cement is an essential ingredient in the concrete buildings. for production of cement considerable amount of fossil fuel and electrical energy is consumed. on the other hand for generating one tone of portland cement, nearly one ton of carbon dioxide is released. it shows that 7 percent of the total released carbon dioxide in the world relates to the cement industry. considering ecological issu...
histological evaluation of the effect of three medicaments; trichloracetic acid, formocresol and mineral trioxide aggregate on pulpotomized teeth of dogs
چکیده ندارد.
15 صفحه اولExperimental investigation of the strength of glass fiber-reinforced concrete exposed to high temperature
This study investigated the effects of high temperature exposure on the compressive, tensile, and flexural strengths of concrete containing glass fiber. A total of 108 cubic specimens (150 mm × 150 mm × 150 mm), cylindrical specimens (300 mm × 150 mm), and prismatic specimens (500 mm × 150 mm × 150 mm) were prepared for compressive, tensile, and flexural strength testing, respectively. The spec...
متن کاملMethods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.
There is a need to standardize the NDF procedure. Procedures have varied because of the use of different amylases in attempts to remove starch interference. The original Bacillus subtilis enzyme Type IIIA (XIA) no longer is available and has been replaced by a less effective enzyme. For fiber work, a new enzyme has received AOAC approval and is rapidly displacing other amylases in analytical wo...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1992
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(92)77903-x